Slow Cooked Meatballs

Name: Slow Cooked Meatballs
Cuisine: Appetizers
Ingredients: 1 lb 1-inch Swedish meatballs, cooked (store bought easily in the freezer section); 1 jar Southern Roots Sisters Pepper Jam; Fresh thyme for garnish (optional)

by Rachel Scott

October 11, 2020

Everyone loves meatballs and this recipe couldn't be easier! I love to serve these straight from the crockpot with bamboo skewers! These can be made with any of the spicy pepper jams, but I especially love the Blackberry Pepper Jam and Raspberry Chipotle Jam for these!

Slow Cooked Meatballs

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Author:

Rachel Scott

Ingredients

1 lb 1-inch Swedish meatballs, cooked (store bought easily in the freezer section)
1 jar Southern Roots Sisters Pepper Jam
Fresh thyme for garnish (optional)

Directions

Dump bag of frozen meatballs into slow cooker set on low setting (you can also cook these quickly if needed on high setting).
Pour one jar Southern Roots Sisters Pepper Jam into meatballs, give it a stir, and allow it to cook slowly in the crock pot. If you like your meatballs with a lot of sauce, feel free to add more jam, allow to cook, and enjoy! Garnish just before serving if desired.

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Slow Cooked Meatballs

Slow Cooked Meatballs

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